I’m a chef and these are 6 ingredients you’re throwing away that can be used to make something tasty
Kieran Duffy, head chef at York restaurant Forage Bar & Kitchen Wake up and smell the coffee grounds. That’s the message from one creative chef who reveals that it is one of several ‘ingredients’ commonly thrown in the bin that can be upcycled to help make something mouthwatering. Kieran Duffy is head chef at York…